9 Best Vegan Sources of Collagen Foods
BEANS & LEGUMES
Beans and lentils provide amino acids and copper to naturally boost collagen levels.
TOFU & TEMPEH
Soy-based tofu and tempeh deliver amino acids and genistein to enhance collagen.
CRUNCHY NUTS
Cashews, almonds, and walnuts are rich in zinc, copper, and vitamin E for collagen.
SEEDS
Pumpkin, chia, and sunflower seeds offer zinc, copper, and fats for collagen support.
QUINOA
Quinoa gives you all 9 amino acids, zinc, and copper for collagen production.
SPIRULINA
Spirulina has glycine, proline, and minerals that help strengthen collagen structure.
CITRUS FRUITS
Lemons and oranges are vitamin C-rich, helping build and repair collagen fast.
BERRIES
Strawberries and blueberries boost collagen with vitamin C and antioxidants.
AVOCADOS
Avocados are packed with vitamin E and fats that protect skin and collagen.